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	Comments on: Keto Eggplant Parmesan Casserole	</title>
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	<description>Easy Gluten-Free &#38; Keto-Friendly Recipes</description>
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	<item>
		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-218672</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Thu, 25 Aug 2022 23:15:09 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-218670&quot;&gt;Gin&lt;/a&gt;.

Thanks for the tip Gin!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-218670">Gin</a>.</p>
<p>Thanks for the tip Gin!</p>
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		<item>
		<title>
		By: Gin		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-218670</link>

		<dc:creator><![CDATA[Gin]]></dc:creator>
		<pubDate>Wed, 24 Aug 2022 20:03:26 +0000</pubDate>
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					<description><![CDATA[Lisa  I bake the eggplant slices and then cool, wrap, and freeze   I later put the casserole and bake.   this works well]]></description>
			<content:encoded><![CDATA[<p>Lisa  I bake the eggplant slices and then cool, wrap, and freeze   I later put the casserole and bake.   this works well</p>
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		<title>
		By: Valeria Dombiak-Woelfel		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-218196</link>

		<dc:creator><![CDATA[Valeria Dombiak-Woelfel]]></dc:creator>
		<pubDate>Wed, 01 Jun 2022 23:11:55 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=17473#comment-218196</guid>

					<description><![CDATA[Really good! Very tasty]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://lowcarbyum.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Really good! Very tasty</p>
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		<item>
		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-198270</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Thu, 13 Aug 2020 11:07:30 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=17473#comment-198270</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-198260&quot;&gt;Julie&lt;/a&gt;.

Most of the carbs are from the eggplant. So you could slice them thinner. The other thing you could do is replace coconut flour with more pork rinds.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-198260">Julie</a>.</p>
<p>Most of the carbs are from the eggplant. So you could slice them thinner. The other thing you could do is replace coconut flour with more pork rinds.</p>
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		<item>
		<title>
		By: Julie		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-198260</link>

		<dc:creator><![CDATA[Julie]]></dc:creator>
		<pubDate>Wed, 12 Aug 2020 23:39:00 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=17473#comment-198260</guid>

					<description><![CDATA[I love eggplant. How can I decrease the net carbs without sacrificing the flavor?]]></description>
			<content:encoded><![CDATA[<p>I love eggplant. How can I decrease the net carbs without sacrificing the flavor?</p>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-195545</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Sun, 28 Jun 2020 19:08:45 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-195533&quot;&gt;Cheree&lt;/a&gt;.

You can add in some chicken or ground beef. Almond flour should work. You&#039;d likely need only 1 egg if you don&#039;t use coconut flour.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-195533">Cheree</a>.</p>
<p>You can add in some chicken or ground beef. Almond flour should work. You'd likely need only 1 egg if you don't use coconut flour.</p>
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		<item>
		<title>
		By: Cheree		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-195533</link>

		<dc:creator><![CDATA[Cheree]]></dc:creator>
		<pubDate>Sun, 28 Jun 2020 15:56:15 +0000</pubDate>
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					<description><![CDATA[Hi Lisa I was wondering, can I put meat in this dish and what kind? Also coconut flour is a little pricey, do you recommend something else or does someone else have any suggestions?]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://lowcarbyum.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-4.svg" alt="4 stars" width="80" height="16" /><br />
Hi Lisa I was wondering, can I put meat in this dish and what kind? Also coconut flour is a little pricey, do you recommend something else or does someone else have any suggestions?</p>
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		<item>
		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-154926</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Wed, 19 Feb 2020 19:07:27 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=17473#comment-154926</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-154570&quot;&gt;Ileana&lt;/a&gt;.

I like Rao brand]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-154570">Ileana</a>.</p>
<p>I like Rao brand</p>
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		<item>
		<title>
		By: Ileana		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-154570</link>

		<dc:creator><![CDATA[Ileana]]></dc:creator>
		<pubDate>Tue, 18 Feb 2020 22:59:19 +0000</pubDate>
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					<description><![CDATA[I love eggplant and wwant to make this recipe but the marinara sauce has many carbs...which jar
of sauce are you using ??]]></description>
			<content:encoded><![CDATA[<p>I love eggplant and wwant to make this recipe but the marinara sauce has many carbs...which jar<br />
of sauce are you using ??</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-119643</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Mon, 13 Jan 2020 01:45:27 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=17473#comment-119643</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-119620&quot;&gt;Liz&lt;/a&gt;.

It does, but it&#039;s hard to add as not all the oil is absorbed.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-119620">Liz</a>.</p>
<p>It does, but it's hard to add as not all the oil is absorbed.</p>
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		<item>
		<title>
		By: Liz		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-119620</link>

		<dc:creator><![CDATA[Liz]]></dc:creator>
		<pubDate>Sun, 12 Jan 2020 17:00:04 +0000</pubDate>
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					<description><![CDATA[Do the calorie counts per serving include the oil for frying?]]></description>
			<content:encoded><![CDATA[<p>Do the calorie counts per serving include the oil for frying?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Carina		</title>
		<link>https://lowcarbyum.com/eggplant-parmesan-casserole-gluten-free/#comment-116213</link>

		<dc:creator><![CDATA[Carina]]></dc:creator>
		<pubDate>Mon, 30 Dec 2019 18:42:37 +0000</pubDate>
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					<description><![CDATA[sounds delicious, minus the pork rinds as we are vegetarian.  Love the combination of cheeses.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://lowcarbyum.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
sounds delicious, minus the pork rinds as we are vegetarian.  Love the combination of cheeses.</p>
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