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	<title>
	Comments on: Homemade Keto Breadcrumbs	</title>
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	<link>https://lowcarbyum.com/keto-breadcrumbs/</link>
	<description>Easy Gluten-Free &#38; Keto-Friendly Recipes</description>
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		<title>
		By: Jeannine		</title>
		<link>https://lowcarbyum.com/keto-breadcrumbs/#comment-228275</link>

		<dc:creator><![CDATA[Jeannine]]></dc:creator>
		<pubDate>Wed, 13 Nov 2024 02:32:42 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=69477#comment-228275</guid>

					<description><![CDATA[I tried this recipe and was awesome! I wouldn&#039;t even know it was low carb I breaded chicken strips in it]]></description>
			<content:encoded><![CDATA[<p>I tried this recipe and was awesome! I wouldn't even know it was low carb I breaded chicken strips in it</p>
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		<title>
		By: Dina		</title>
		<link>https://lowcarbyum.com/keto-breadcrumbs/#comment-220786</link>

		<dc:creator><![CDATA[Dina]]></dc:creator>
		<pubDate>Tue, 16 May 2023 00:31:21 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=69477#comment-220786</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/keto-breadcrumbs/#comment-218555&quot;&gt;Lisa MarcAurele&lt;/a&gt;.

That is an awesome idea! Trader Joes has some good crisps as well to give a go with (very similar)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/keto-breadcrumbs/#comment-218555">Lisa MarcAurele</a>.</p>
<p>That is an awesome idea! Trader Joes has some good crisps as well to give a go with (very similar)</p>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/keto-breadcrumbs/#comment-218555</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Wed, 03 Aug 2022 00:25:06 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=69477#comment-218555</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/keto-breadcrumbs/#comment-218546&quot;&gt;Alison&lt;/a&gt;.

I have used the Whisps cheese crumbs as a keto breadcrumb topping. It works great!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/keto-breadcrumbs/#comment-218546">Alison</a>.</p>
<p>I have used the Whisps cheese crumbs as a keto breadcrumb topping. It works great!</p>
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		<title>
		By: Alison		</title>
		<link>https://lowcarbyum.com/keto-breadcrumbs/#comment-218546</link>

		<dc:creator><![CDATA[Alison]]></dc:creator>
		<pubDate>Mon, 01 Aug 2022 19:39:16 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=69477#comment-218546</guid>

					<description><![CDATA[Have you experimented with oven-baked cheese crips that can be purchased at the store? I’ve tried Whisps or Parm Crisps brands. They seem to have the same consistency as crushed pork rinds. I just don’t eat pork so I’m searching for an alternative :-)]]></description>
			<content:encoded><![CDATA[<p>Have you experimented with oven-baked cheese crips that can be purchased at the store? I’ve tried Whisps or Parm Crisps brands. They seem to have the same consistency as crushed pork rinds. I just don’t eat pork so I’m searching for an alternative 🙂</p>
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		<title>
		By: Claudette Sova		</title>
		<link>https://lowcarbyum.com/keto-breadcrumbs/#comment-217817</link>

		<dc:creator><![CDATA[Claudette Sova]]></dc:creator>
		<pubDate>Fri, 18 Mar 2022 23:19:48 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=69477#comment-217817</guid>

					<description><![CDATA[I just watched your video of how to make keto breadcrumbs.  I smile each time because I love your videos being so simple to stay on low carb/keto lifestyle.  
You are so cute also.  You have great recipes.  Thank you so much for all of your efforts.  I love the videos for also the reason that I can see right away how easy your recipes are to follow.  The videos help a lot.]]></description>
			<content:encoded><![CDATA[<p>I just watched your video of how to make keto breadcrumbs.  I smile each time because I love your videos being so simple to stay on low carb/keto lifestyle.<br />
You are so cute also.  You have great recipes.  Thank you so much for all of your efforts.  I love the videos for also the reason that I can see right away how easy your recipes are to follow.  The videos help a lot.</p>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/keto-breadcrumbs/#comment-215720</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Mon, 24 May 2021 19:37:01 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=69477#comment-215720</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/keto-breadcrumbs/#comment-215718&quot;&gt;Charles&lt;/a&gt;.

It&#039;s nearly impossible to find zero carb bread unless you subtract fiber carbs which may actually have an impact.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/keto-breadcrumbs/#comment-215718">Charles</a>.</p>
<p>It's nearly impossible to find zero carb bread unless you subtract fiber carbs which may actually have an impact.</p>
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		<item>
		<title>
		By: Charles		</title>
		<link>https://lowcarbyum.com/keto-breadcrumbs/#comment-215718</link>

		<dc:creator><![CDATA[Charles]]></dc:creator>
		<pubDate>Mon, 24 May 2021 17:43:16 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=69477#comment-215718</guid>

					<description><![CDATA[Or just use 0 Carb Bread...]]></description>
			<content:encoded><![CDATA[<p>Or just use 0 Carb Bread...</p>
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		<title>
		By: Jan		</title>
		<link>https://lowcarbyum.com/keto-breadcrumbs/#comment-210882</link>

		<dc:creator><![CDATA[Jan]]></dc:creator>
		<pubDate>Mon, 22 Feb 2021 23:16:19 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=69477#comment-210882</guid>

					<description><![CDATA[I use pork rinds for breading a lot, but like to add grated parmesan and sometmes  a couple tablespoons of instant potato flakes.  Adds a few carbs to the whole recipe (4-5, depending on how much you use.  Potato flakes are usually about 14 g.. per 1/3 cup) , but makes a nice flaky coating.]]></description>
			<content:encoded><![CDATA[<p>I use pork rinds for breading a lot, but like to add grated parmesan and sometmes  a couple tablespoons of instant potato flakes.  Adds a few carbs to the whole recipe (4-5, depending on how much you use.  Potato flakes are usually about 14 g.. per 1/3 cup) , but makes a nice flaky coating.</p>
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