Comments on: Keto Pancake Mix Donuts (Gluten-Free, Sugar-Free)

By: Lisa MarcAurele

Lisa MarcAurele — Thu, 02 Dec 2021 18:40:45 +0000

In reply to Jennifer Adams. The recipe was developed specifically for the Low Carb Yum coconut flour based pancake mix. That is why it did not work for you. You'd have to follow the directions on the specific mix you are using (if you don't have the Low Carb Yum mix) and may need to make a few slight adjustments depending on the consistency of the batter.

By: Jennifer Adams

Jennifer Adams — Thu, 02 Dec 2021 17:04:29 +0000

This did not work at all. I used birch benders pancake mix.

MAy

By: jen

jen — Sat, 16 Jan 2021 14:21:20 +0000

Yum, I love these and how fun it is for each of the family members to add their favorite sprinkles, nuts or whatever to the top.!

By: Yang

Yang — Sat, 16 Jan 2021 13:03:44 +0000

Love your creativity! I could never come up with a Keto donut. They look fabulous. 🙂

By: Donny

Donny — Thu, 14 Jan 2021 17:43:58 +0000

Definitely checking this pancake mix out. Thanks!

By: Sunrita

Sunrita — Tue, 12 Jan 2021 20:03:45 +0000

What a fabulous and easy recipe.

By: Lisa MarcAurele

Lisa MarcAurele — Tue, 12 Jan 2021 00:36:37 +0000

In reply to Roberta. I just use water right from the fridge tap so it's actually more on the cooler side. You shouldn't need warm water to dissolve the sweetener as it's powdered.

By: Lisa MarcAurele

Lisa MarcAurele — Tue, 12 Jan 2021 00:35:16 +0000

In reply to Rose Wilson. Yes. The products ship to the US and Canada.

By: Jean Choi

Jean Choi — Mon, 11 Jan 2021 22:01:53 +0000

I can't believe how easy and yummy this is! So great when you need a quick sweet treat.

By: Rose Wilson

Rose Wilson — Mon, 11 Jan 2021 17:01:58 +0000

Are your products available in Canada?

By: Roberta

Roberta — Mon, 11 Jan 2021 16:25:24 +0000

My question could sound silly -apologize if so, I'm quite new to glazed things....-, but I'm not sure to have understood right: you do not specify if for making the glaze the cacao powder has to been mixed in hot or cold water, from wht it's written it seems you just put every ingredient of the glaze togheter and mix, room temperature... is it simply all you have to do? Thank you if you'll explain it more clearly to an ignorant like me ;-)

By: Megan Stevens

Megan Stevens — Mon, 11 Jan 2021 15:55:44 +0000

How delicious and fun to get your new mix and even make donuts with it! I also loved trying the extra dark cocoa powder, which was new to me but so pretty. I'm excited that the mix is coconut flour-based! Congrats!!