Comments on: Keto Roasted Cauliflower Hummus

By: Faina Shpiler

Faina Shpiler — Mon, 27 Jul 2020 14:35:00 +0000

I make a similar recipe. Love it.

By: Lisa MarcAurele

Lisa MarcAurele — Mon, 06 Jul 2020 13:45:07 +0000

In reply to Patricia Zoline. A Vitamix blender should work too. You just may need to use the poker and add more olive oil to ensure it gets puréed evenly.

By: Patricia Zoline

Patricia Zoline — Mon, 06 Jul 2020 03:14:28 +0000

I'd like to make this cauliflower hummus, but I don't have a food processor. I do have a Vita-Mix; would that work? Thanks.

By: Lisa MarcAurele

Lisa MarcAurele — Fri, 03 Jul 2020 18:48:41 +0000

In reply to Barbara Danielson. It's in the recipe card... 6g total or 4g net per serving.

By: Barbara Danielson

Barbara Danielson — Fri, 03 Jul 2020 16:52:56 +0000

Hummus recipe.
what is the amount for the carb. count

By: Tara G

Tara G — Fri, 03 Jul 2020 02:25:53 +0000

Sooo delicious!!! Made it ahead to enjoy this holiday weekend!!

By: Donny

Donny — Thu, 02 Jul 2020 20:28:52 +0000

I have been looking for a recipe exactly like this. Thanks so much!

By: yang

yang — Wed, 01 Jul 2020 22:14:33 +0000

Yum! What a brilliant idea to use cauliflower to make hummus. This is so helpful as many people can't easy legume.

By: Lisa MarcAurele

Lisa MarcAurele — Tue, 30 Jun 2020 23:25:29 +0000

In reply to Colette Branum Harris. For the best hummus flavor, you really need to use tahini. I don't recommend subbing it out.

By: Colette Branum Harris

Colette Branum Harris — Tue, 30 Jun 2020 22:23:17 +0000

This is such a great idea. Would there be anything to sub for tahini, or could it be left out? Many thanks xx

By: Jean Choi

Jean Choi — Mon, 29 Jun 2020 22:04:48 +0000

Tastes like real chickpea hummus! So delicious.

By: Megan Stevens

Megan Stevens — Mon, 29 Jun 2020 15:00:54 +0000

This looks delicious!! I love tahini, garlic and cumin and can't wait to try this low carb version. 🙂