Low Carb Pizza Chicken Skillet
Course: Main Course
Cuisine: American, Italian
Prep Time: 5 minutes minutes
Cook Time: 15 minutes minutes
Total Time: 20 minutes minutes
Servings: 5 people
Calories: 337
An easy low carb chicken skillet recipe that's so simple to prepare. Just brown boneless skinless chicken meat and smother with pizza toppings.
Print Recipe
Heat oil in skillet over medium high heat. Season chicken with salt and pepper.
Add seasoned chicken and garlic to skillet. Cook chicken until browned.
Pour pizza or marinara sauce on top. Allow to simmer until sauce is heated.
Top each piece of chicken with a slice of mozzarella cheese and pieces of pepperoni.
Cover skillet until cheese is melted or place skillet under broiler to melt cheese. Serve immediately.
Serving: 1piece | Calories: 337 | Carbohydrates: 3g | Protein: 37g | Fat: 18g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 133mg | Sodium: 407mg | Potassium: 299mg | Fiber: 1g | Sugar: 1g | Vitamin A: 250IU | Vitamin C: 0mg | Calcium: 140mg | Iron: 0.5mg
Net Carbs:
2
g
|
% Carbs:
2.5
%
|
% Protein:
46.5
%
|
% Fat:
50.9
%
|
SmartPoints:
8
Values
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[fat] => 18
[saturated_fat] => 5
[polyunsaturated_fat] => 1
[monounsaturated_fat] => 6
[cholesterol] => 133
[sodium] => 407
[potassium] => 299
[fiber] => 1
[sugar] => 1
[vitamin_a] => 250
[vitamin_c] => 0
[calcium] => 140
[iron] => 0.5
[serving_unit] => piece
)
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