Blueberry Sugar Free Low Carb Sorbet
Course: Dessert
Cuisine: American
Prep Time: 2 minutes minutes
Total Time: 2 minutes minutes
Servings: 12 people
Calories: 52
This cool low carb blueberry yogurt sorbet is sure to please. It's a yummy sugar-free treat made with low carb Greek yogurt.
Print Recipe
Add all ingredients to food processor.
Puree until smooth.
Eat immediately or put in freezer.
To enjoy later, let thaw 10-15 minutes before scooping.
Serving: 12cup | Calories: 52 | Carbohydrates: 11g | Protein: 2g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 6mg | Potassium: 81mg | Fiber: 1g | Sugar: 8g | Vitamin A: 40IU | Vitamin C: 7.3mg | Calcium: 23mg | Iron: 0.2mg
Net Carbs:
10
g
|
% Carbs:
83.3
%
|
% Protein:
16.7
%
|
% Fat:
0
%
|
SmartPoints:
2
Values
Array
(
[serving_size] => 12
[calories] => 52
[carbohydrates] => 11
[protein] => 2
[fat] => 0
[saturated_fat] => 0
[cholesterol] => 0
[sodium] => 6
[potassium] => 81
[fiber] => 1
[sugar] => 8
[vitamin_a] => 40
[vitamin_c] => 7.3
[calcium] => 23
[iron] => 0.2
[serving_unit] => cup
)
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