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	<title>
	Comments on: Almond Meal vs. Almond Flour: What&#039;s The Difference?	</title>
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	<description>Easy Gluten-Free &#38; Keto-Friendly Recipes</description>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/almond-meal-vs-almond-flour/#comment-217770</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Tue, 08 Mar 2022 13:48:22 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/almond-meal-vs-almond-flour/#comment-217766&quot;&gt;Fiona York&lt;/a&gt;.

If you replace some of the almond meal with a protein powder like whey or coconut flour, the texture will be lighter. Finely ground blanched almond flour is best to use but adding a finer flour to it will help baked goods be less dense. Adding grated mozzarella cheese, like the Fathead pizza crust, will also lighten the texture.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/almond-meal-vs-almond-flour/#comment-217766">Fiona York</a>.</p>
<p>If you replace some of the almond meal with a protein powder like whey or coconut flour, the texture will be lighter. Finely ground blanched almond flour is best to use but adding a finer flour to it will help baked goods be less dense. Adding grated mozzarella cheese, like the Fathead pizza crust, will also lighten the texture.</p>
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		<title>
		By: Fiona York		</title>
		<link>https://lowcarbyum.com/almond-meal-vs-almond-flour/#comment-217766</link>

		<dc:creator><![CDATA[Fiona York]]></dc:creator>
		<pubDate>Tue, 08 Mar 2022 05:01:57 +0000</pubDate>
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					<description><![CDATA[Hello,  If Almond Meal makes, say biscuits more dense, Is there a way to &#039;lighten them&#039;?  I don&#039;t think meal can exactly be sifted... Thanks in advance]]></description>
			<content:encoded><![CDATA[<p>Hello,  If Almond Meal makes, say biscuits more dense, Is there a way to 'lighten them'?  I don't think meal can exactly be sifted... Thanks in advance</p>
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