Comments on: Bacon Ranch Keto Chicken Crust Pizza

By: Lisa MarcAurele

Lisa MarcAurele — Mon, 15 Mar 2021 12:53:49 +0000

In reply to María BARRICK. Happy to share these easy keto recipes!

By: María BARRICK

María BARRICK — Mon, 15 Mar 2021 02:44:28 +0000

Just made this pizza, definitely a winner. Your recipes are easy to follow and delicious. Keep posting them please.

By: Jen

Jen — Tue, 02 Feb 2021 21:47:43 +0000

My boyfriend and I loved this meal! It is going into my regular rotation (at least every other week). Thanks so much!

By: Angela

Angela — Tue, 12 Jan 2021 20:22:29 +0000

I have been made this several times in the last year. My favorite is to make the crust and add a low sugar bbq sauce, with red onion and green pepper. Sometimes I even add chopped bacon! Soooo good. Thank you!

By: Debbie Myers

Debbie Myers — Sat, 09 Jan 2021 02:50:33 +0000

I have made this and loved it, didn't realize ground chicken as in ground like ground beef was a thing, so by mistake I used cooked shredded chicken and it was delicious!!!

By: Lisa MarcAurele

Lisa MarcAurele — Tue, 01 Sep 2020 13:05:47 +0000

In reply to Mary. The crust can be made ahead and toppings added just before baking if you'd like. When I freeze baked pizza crusts, I like to vacuum seal them to stay fresh.

By: Mary

Mary — Mon, 31 Aug 2020 20:52:50 +0000

Could I make a crust ahead of time and freeze?
This is sooooo good!

By: Mike Boyle

Mike Boyle — Thu, 13 Aug 2020 14:12:49 +0000

Easy and delicious! The whole family loved it and I make 2 at a time now.

By: Twix

Twix — Tue, 14 Apr 2020 21:22:37 +0000

I love the taste of this! The texture of the crust is not pizza like but the flavor is so good it doesn't bother me. I will definitely be making this again!

By: Lisa MarcAurele

Lisa MarcAurele — Sat, 07 Dec 2019 00:03:20 +0000

In reply to Beth. It depends on the size of the can. But the crust is basically a flat meatloaf. I've used canned salmon before in a loaf so it would be similar. You may need to egg another egg as a binder and make other modifications.

By: Beth

Beth — Fri, 06 Dec 2019 13:51:08 +0000

This looks yummy! I have not made it yet but I'm wondering if I can use canned chicken? If so how much would be equivalent to 1 lb? Thx!

By: Lisa MarcAurele

Lisa MarcAurele — Wed, 20 Nov 2019 11:07:19 +0000

In reply to Tami. It's like a meatloaf so any fat in the meat tends to come out unless you use very lean meat.