Comments on: Easy Baked Crabmeat Casserole Recipe https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/ Easy Gluten-Free & Keto-Friendly Recipes Tue, 13 Oct 2020 13:17:02 +0000 hourly 1 By: Lisa MarcAurele https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-199131 Sun, 06 Sep 2020 14:27:28 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-199131 In reply to Linda.

Additional seasonings can be added to taste if needed.

]]> By: Linda https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-199122 Sun, 06 Sep 2020 12:12:18 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-199122 No taste very disappointed

]]> By: Lisa MarcAurele https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-195762 Tue, 30 Jun 2020 14:02:10 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-195762 In reply to Laura Michelle Dombrow.

I don't see why not.

]]> By: Laura Michelle Dombrow https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-195673 Mon, 29 Jun 2020 23:39:00 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-195673 Can u make this the night before

]]> By: Frances https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-101939 Tue, 01 Oct 2019 08:06:31 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-101939 All in all this is a keeper. Will definitely make again with a lil tweaks. Need to up the old bay and salt.

I subbed zucchin instead of eggplant. Made it a little watery. What could I do to combat this? Salt the zucchin like u would the eggplant and let sit for awhile b4 putting in casserole? Add oil heavy cream to thicken it up?

]]> By: Lisa MarcAurele https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-101742 Wed, 25 Sep 2019 12:44:18 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-101742 In reply to Nancy.

There's no need to do that, but you can salt them and let them sit for about 30 minutes or so to release moisture before using.

]]> By: Nancy https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-101729 Wed, 25 Sep 2019 02:55:00 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-101729 In reply to Lisa MarcAurele.

How can you eliminate all the liquid that comes from eggplant or zucchini?

]]> By: Lisa MarcAurele https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-95250 Sun, 10 Feb 2019 14:30:07 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-95250 In reply to Aditi Banerjee.

I just made this recipe without issues. But sounds like either too much almond milk or liquid releasing from the eggplant.

]]> By: Aditi Banerjee https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-95229 Sat, 09 Feb 2019 22:11:42 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-95229 its been in the oven for over an hour and i followed the recipe to the T. Just doubled it as i had 2 pounds of crab. an hour later, the top seems done but inside is still watery. I put it into 2 separate containers. Think the recommended almond milk is too much.

]]> By: Lisa https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-72515 Wed, 12 Sep 2018 16:29:17 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-72515 In reply to Andrew.

I like to sauté onions and mushrooms first.

]]> By: Andrew https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-72510 Wed, 12 Sep 2018 15:56:11 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-72510 Can I add other veggies like mushrooms onions & if I do do I kneed to sauté them first ?

]]> By: Emily Kemp https://lowcarbyum.com/baked-vegetable-crabmeat-casserole/#comment-64623 Mon, 11 Jun 2018 16:40:10 +0000 http://www.sugarfreelowcarbrecipes.com/?p=2705#comment-64623 5 stars
This sounds so delicious, I would never have thought to use crab meat in this way before!

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