Comments on: Chicken Vegetable Casserole (Low Carb, Gluten Free)

By: Lisa MarcAurele

Lisa MarcAurele — Wed, 21 Oct 2020 14:39:55 +0000

In reply to Betsy. It's more of a vegetable casserole with added leftover chicken. But you can certainly up the chicken.

By: Betsy

Betsy — Wed, 21 Oct 2020 02:49:56 +0000

Only 1/2# chicken breast for 6 people? Is this correct?

By: Dana

Dana — Tue, 15 Sep 2020 21:31:37 +0000

This has become a bi weekly meal at my house. It is exploding with flavor! Definitely a favorite

By: Alison

Alison — Wed, 05 Aug 2020 13:28:48 +0000

This was absolutely delicious! Even my picky 10YO went back for seconds. The herbs really cut the heaviness of the cheese and make it seem much lighter.
I love how customizable it is, too, to whatever you have on hand. We didn't have bacon (sadly), but it was still incredible and we'll definitely have it in there next time.

By: Lisa MarcAurele

Lisa MarcAurele — Sun, 09 Feb 2020 18:57:47 +0000

In reply to Sara. Yes. Frozen vegetables are a convenient option to fresh.

By: Sara

Sara — Sun, 09 Feb 2020 16:06:37 +0000

Can you use frozen veggies for this?

By: Jo-anne

Jo-anne — Thu, 20 Jun 2019 08:58:23 +0000

In reply to Lisa MarcAurele. Will give it a go. Thank you.

By: Lisa MarcAurele

Lisa MarcAurele — Sun, 16 Jun 2019 23:23:48 +0000

In reply to Jo. I don't see why it couldn't be frozen.

By: Jo

Jo — Sun, 16 Jun 2019 12:36:27 +0000

Made this for dinner - so yum!
Can it be frozen?

By: Lisa MarcAurele

Lisa MarcAurele — Sat, 04 May 2019 13:23:02 +0000

In reply to Dan. You're very welcome Dan!

By: Dan

Dan — Sat, 04 May 2019 02:50:03 +0000

Thanks for another great recipe, Lisa. You're awesome! 🙂

By: Heather

Heather — Fri, 05 Apr 2019 17:15:35 +0000

Thanks! We made this for dinner last night and it was lovely!