Comments on: Keto Cheesecake Cream Cheese Brownies

By: starlady gs

starlady gs — Sun, 22 Jun 2025 00:04:40 +0000

I haven't tried making this yet. I want to make it using a cupcake pan as you suggested. What temperature and bake time would you suggest?

By: The Low Carb Cook

The Low Carb Cook — Mon, 21 Aug 2023 02:40:33 +0000

In reply to Rebecca. I like to use the CLASSIC MONK FRUIT SWEETENER from LAKANTO

By: Rebecca

Rebecca — Sun, 13 Aug 2023 18:43:42 +0000

What kind of sweetener do you use? Is it the Monkfruit glandular? I made these before and used that sweetener and the cream cheese topping seemed gritty.

Thanks,
Rebecca

By: Julie

Julie — Sun, 16 Oct 2022 15:13:00 +0000

In reply to Lisa MarcAurele. My brownie portion came out way to hard…any ideas why that is? Otherwise it was delicious I was just hoping for a softer more fudgy brownie layer ….I cooked for the suggested time and temp

By: Shirley

Shirley — Thu, 06 Oct 2022 02:54:26 +0000

In reply to Jo-Anne Boudreau. Second time I have made this everyone loves it and they don’t know its keto

By: Lisa MarcAurele

Lisa MarcAurele — Tue, 12 Jul 2022 01:08:39 +0000

In reply to Laurie. Dark chocolate is used which is generally semi-sweet.

By: Laurie

Laurie — Mon, 11 Jul 2022 19:43:18 +0000

In reply to Malorie Edie. Is the chocolate sweetened or unsweetened?

By: Josephine

Josephine — Mon, 11 Jul 2022 03:24:13 +0000

Amazing recipe! I love how just a small piece is filling! It defiantly is satisfying and delicious!

By: Lisa Evans

Lisa Evans — Wed, 22 Sep 2021 19:02:15 +0000

Very very good. Totally agree with reviewer Chelsie. Will become a favorite. Thanks

By: Rita

Rita — Wed, 15 Jan 2020 19:27:24 +0000

Absolutely beautiful it’s hard to believe this is a low carb desert ! It’s the best one I have made up to now & no one would ever no

By: Laura Vilendrer

Laura Vilendrer — Fri, 10 Jan 2020 14:37:30 +0000

In reply to Hilva Allen. Well 16 servings would be 2" x 2". 4 rows across and 4 rows the other way, 4×4 is 16

By: Lisa MarcAurele

Lisa MarcAurele — Thu, 09 Jan 2020 13:55:48 +0000

In reply to Malorie Edie. It depends on the brand of chocolate, but most large bars are a little over 3 ounces. For cream cheese, I typically buy 8 ounce blocks so it's two of those. A half ounce of cream cheese is generally equivalent to 1 tablespoon so 8 ounces is equal to 1 cup.