Comments on: Keto Zucchini Fritters (Gluten-Free) https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/ Easy Gluten-Free & Keto-Friendly Recipes Sun, 02 Jul 2023 16:06:10 +0000 hourly 1 By: Jenny https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-221255 Sun, 02 Jul 2023 16:06:10 +0000 https://lowcarbyum.com/?p=10392#comment-221255 My husband and I loved these. Used the ingredients as instructed. Made them small to medium, cooked on medium high in olive oil. Kept my eye on them and they were perfect. Thank you for sharing.

]]> By: Mel https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-218988 Sun, 04 Dec 2022 01:58:28 +0000 https://lowcarbyum.com/?p=10392#comment-218988 5 stars
In reply to Jill Goodsett.

These were so delicious! I added fresh diced onions to the mix and fried them (avocado oil) for a total of 9 min (flipping every 2 min) and they turned out perfectly! I dipped them in balsamic vinegarette. Thank you for the recipe!

]]> By: Lisa MarcAurele https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-218487 Fri, 22 Jul 2022 00:35:54 +0000 https://lowcarbyum.com/?p=10392#comment-218487 In reply to Stephanie.

The cheese is primarily added for flavor. You should be able to substitute with nutritional yeast which gives a similar flavor.

]]> By: Stephanie https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-218483 Thu, 21 Jul 2022 16:08:51 +0000 https://lowcarbyum.com/?p=10392#comment-218483 I hate to be "that person" and ask about substitutions, but can I omit the cheese as I'm dairy free?

]]> By: Patti Talbert https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-218478 Thu, 21 Jul 2022 01:06:44 +0000 https://lowcarbyum.com/?p=10392#comment-218478 In reply to Rosemary.

I made these and they turned out really good. My bowl of mixed zucchini sat for about 30 min before I fried them. I noticed some water sitting on the bottom of the bowl and dried it up with a paper towel. I used a little extra olive oil to fry them and they held together well.

]]> By: Lisa MarcAurele https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-217769 Tue, 08 Mar 2022 13:46:11 +0000 https://lowcarbyum.com/?p=10392#comment-217769 In reply to Lori.

I don't recommend grapeseed oil but that's likely not the issue. A non-stick pan is preferred along with adequate oil. If they don't hold together, another egg could be added or a bit of xanthan gum.

]]> By: Lori https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-217765 Tue, 08 Mar 2022 00:55:21 +0000 https://lowcarbyum.com/?p=10392#comment-217765 3 stars
These failed for me and I am not sure why. I followed the recipe exactly, including a thorough squeezing of the zucchini. They fell apart and stuck to the pan. I used grapeseed oil to fry them, and they just burned. I'm an experienced home cook and this recipe just did not work for me. But thank you for sharing!

]]> By: Lisa MarcAurele https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-217506 Thu, 27 Jan 2022 14:11:00 +0000 https://lowcarbyum.com/?p=10392#comment-217506 In reply to Jill Goodsett.

The eggs should hold them together. You could try making them a little smaller as I find them easier to flip than larger ones.

]]> By: Jill Goodsett https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-217498 Tue, 25 Jan 2022 21:33:11 +0000 https://lowcarbyum.com/?p=10392#comment-217498 This was so delicious. However, mine did not stay together in a patty form. What did i do wrong?? I feel like I squished out the water really well but they still felt wet when pattying them up.

]]> By: Lisa MarcAurele https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-216689 Thu, 16 Sep 2021 13:05:51 +0000 https://lowcarbyum.com/?p=10392#comment-216689 In reply to Rosemary.

They should be okay but I can't say for sure as I have never put them in the freezer.

]]> By: Lisa MarcAurele https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-216688 Thu, 16 Sep 2021 13:05:21 +0000 https://lowcarbyum.com/?p=10392#comment-216688 In reply to Rosemary.

I would say to bake or air fry them right from frozen.

]]> By: Rosemary https://lowcarbyum.com/coconut-flour-zucchini-fritters-gluten-free/#comment-216680 Wed, 15 Sep 2021 17:43:01 +0000 https://lowcarbyum.com/?p=10392#comment-216680 If they're made then frozen how is the best way to reheat yet keep them crispy?

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