Comments on: Healthy Chicken Tetrazzini with Spaghetti Squash https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/ Easy Gluten-Free & Keto-Friendly Recipes Mon, 22 Jun 2020 12:50:31 +0000 hourly 1 By: Lisa https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-71982 Mon, 10 Sep 2018 13:05:52 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-71982 In reply to Elie.

Thanks for writing in Elie! Your version sounds tasty!

]]> By: Elie https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-71908 Sun, 09 Sep 2018 18:57:43 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-71908 5 stars
Hi Lisa! This recipe was absolutely delicious and has now become one of my favorites! I used 2 cups of mushrooms and 1/2 cup of chopped onion in place of the broccoli; and used extra-dry vermouth in place of the dry sherry (as that is what I had on hand).

I LOVE your blog. Thank you for all the great recipes!

Elie

]]> By: Emily Kemp https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-67113 Tue, 17 Jul 2018 18:21:57 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-67113 5 stars
Love the sound of this, looks so creamy and delicious!

]]> By: Lisa https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-47744 Mon, 27 Mar 2017 17:11:42 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-47744 In reply to Kristin.

Sorry! I forgot that. It's 350°F and I've added that in.

]]> By: Kristin https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-47728 Mon, 27 Mar 2017 02:17:10 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-47728 I might be completely blind, but is there a baking temperature for this?

]]> By: Lisa https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-12598 Tue, 09 Dec 2014 23:31:34 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-12598 In reply to Andrea.

Hi Andrea. Welcome! So glad to have you visit. Although I started this site in the middle of 2010, things have been relatively quiet here the last couple years after my very demanding daughter was born. It was only a few months ago that I finally got the energy to start updating the website again and it does feel good to be back.

It's great to hear from visitors like you who enjoy the recipes. I really appreciate the feedback. I'm sure you will love the tetrazzini.

]]> By: Andrea https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-12597 Tue, 09 Dec 2014 23:20:46 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-12597 I don't know why it took me until today to find your website. I have been low carbing for a couple years and love it. I fall off the wagon from time to time, but I always come back and really believe it to be a way of life for me mainly due to health issues.

I have some spaghetti squash that I froze and have been wondering what to do with it. I will be making this next week and I'm really looking forward to it and trying out some of your other recipes. Thank you for your site.

]]> By: Lisa https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-11784 Sun, 23 Nov 2014 00:53:52 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-11784 In reply to Teri.

I don't calculate for sodium as it depends on products used. For this recipe, sodium can be reduced with low sodium broth and unsalted butter.

]]> By: Teri https://lowcarbyum.com/easy-broccoli-chicken-tetrazzini/#comment-11783 Sat, 22 Nov 2014 23:47:50 +0000 http://sugarfreelowcarbrecipes.com/?p=4872#comment-11783 Where are the sodium numbers for those of us on a low-sodium diet?

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