Comments on: Homemade Keto Pizza Sauce Recipe

By: Cici

Cici — Thu, 30 Oct 2025 23:51:33 +0000

In reply to Lisa MarcAurele. Leave the seeds in?

By: Lisa MarcAurele

Lisa MarcAurele — Mon, 25 Oct 2021 15:55:43 +0000

In reply to Janie Titus. A serving size is about a half cup.

By: Janie Titus

Janie Titus — Sat, 23 Oct 2021 20:24:37 +0000

In reply to Lisa MarcAurele. When a serving is listed as 115 g what is that in slice, cup or piece

By: Lisa MarcAurele

Lisa MarcAurele — Tue, 02 Mar 2021 16:22:12 +0000

In reply to Dolly Holt. I freeze this keto pizza sauce. But if I were canning, I'd use smaller size jars that you can use up for just a few pizzas as the sauce won't last too long in the fridge after opening.

By: Dolly Holt

Dolly Holt — Tue, 02 Mar 2021 01:23:06 +0000

What size jars and processing time for pizza sauce?

By: Lisa MarcAurele

Lisa MarcAurele — Mon, 21 Dec 2020 12:54:57 +0000

In reply to Christine Demetroff. Glad you enjoyed the pizza sauce. Wishing you the best on your low carb journey!

By: Christine Demetroff

Christine Demetroff — Sun, 20 Dec 2020 18:35:19 +0000

I just made this and wow it is great Thanks, I have so many of your recipes, I started 3 weeks ago and used most of your recipes Thank you so much.

By: Lisa MarcAurele

Lisa MarcAurele — Sun, 17 May 2020 11:30:33 +0000

In reply to Sandra M. One source says 1 pound of tomatoes is equivalent to 3 cups puréed. You may want to test it with half the recipe.

By: Sandra M

Sandra M — Sat, 16 May 2020 16:32:27 +0000

Quick question - I have jarred puréed tomatoes already, so how much should I substitute for the whole tomatoes? I want to try this recipe soon because Rao (which we love!) has been in short supply around here. Thank you!

By: Lisa MarcAurele

Lisa MarcAurele — Wed, 13 May 2020 09:47:34 +0000

In reply to Francine Shannon. Thanks for the info.

By: Francine Shannon

Francine Shannon — Tue, 12 May 2020 22:13:34 +0000

I have to say, as an American-Italian, 2nd generation, we never put oregano in pasta sauce. Oregano is only used in Pizza sauce. And we never add sugar although some use a carrot to sweeten the sauce but that depends on the tomatoes used. Each summer, some tomatoes can be sweeter than others. You don't know until you cook the sauce. And garlic is used, parsley and fresh basil. But all that is according to personal taste and time. I just thought youd like to know. I hope Im not offending anyone.

By: Lisa MarcAurele

Lisa MarcAurele — Wed, 27 Feb 2019 16:39:12 +0000

In reply to DD. I'd say maybe an hour at most and then cook for another 10-15 minutes. It may take some experimenting.