Comments on: Keto Creme Brulee Sugar Free Custard

By: Suzanne

Suzanne — Sun, 23 Feb 2025 04:49:37 +0000

This sounds awesome. Thank you so much. Can't wait to try it. Unfortunately, my oven died last week and it's taking a while to get the new one. Has anyone tried this with an air fryer? Thanks!

By: Lisa MarcAurele

Lisa MarcAurele — Sat, 26 Feb 2022 17:28:18 +0000

In reply to Lisa. If you use a nut milk, I recommend adding in a thickener like guar gum or xanthan gum. Otherwise, the texture won't be right.

By: Lisa

Lisa — Sat, 26 Feb 2022 08:12:52 +0000

Is there any way to use a nut milk instead of cream to make this? Thank you, I do love your website & recipes!

By: Victoria Murray

Victoria Murray — Fri, 27 Aug 2021 09:57:31 +0000

I made this with a couple of small changes. I omitted the almond and vanilla extract. I used a vanilla bean pod. I added the caviar to the egg mixture and put the pod in the heavy cream mixture while it was on the stove and removed it when I took it off the heat. I also put them in the fridge after they cooked on the counter with saran wrap laying on the top of the custard to prevent a skin. It turned out great!

By: Kate

Kate — Sun, 11 Apr 2021 17:44:52 +0000

Easy and delicious!! My daughter love it!

By: Lisa MarcAurele

Lisa MarcAurele — Sun, 10 Jan 2021 20:25:04 +0000

In reply to Dana. It should work with coconut cream but will taste like coconut.

By: Dana

Dana — Sun, 10 Jan 2021 02:17:44 +0000

This sounds so delicious! Do you think it would work to make it dairy free with coconut cream?

By: Carol Little R.H. @studiobotanica

Carol Little R.H. @studiobotanica — Mon, 04 May 2020 01:31:38 +0000

Love Creme brulee!
Great recipe. Thanks. Loved it!

By: Donny

Donny — Fri, 01 May 2020 02:29:41 +0000

Yum! I love creme brulee but never knew you could make it keto! This is so exciting!

By: Jessica Haggard

Jessica Haggard — Wed, 29 Apr 2020 18:10:55 +0000

What a clever dish to make for a keto diet! Great job Lisa!

By: Megan Stevens

Megan Stevens — Tue, 28 Apr 2020 13:36:29 +0000

That texture looks perfect. My mouth actually started watering when I saw these photos, which is so funny, because I thought that usually happened only with pickled foods, LOL. I can't wait to make this lovely treat!

By: Jean Choi

Jean Choi — Tue, 28 Apr 2020 04:14:23 +0000

I LOVE creme brulee and this is fantastic! Love that it's keto and healthier too.