Almond Flour Keto Muffins

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Ingredients

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Preheat the oven to 350°F, and line 9 sections of a muffin tin with cupcake liners.

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In a mixing bowl, beat together all of the ingredients until well combined.

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Divide the batter evenly between the 9 cupcake liners, filling each one about ⅔ of the way full.

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Bake for 25 minutes, or until cooked through.

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Let cool before serving and enjoy!

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