BLUEBERRY CREAM CHEESE MUFFINS
Take for instance muffins. By subbing out all-purpose flour for cream cheese you are left with a keto version! Cream cheese is one of those staples that I always have on hand in my kitchen.
–Cream cheese –Low carb sugar substitute –Eggs –Xanthan gum –Sugar-free vanilla extract –Blueberries –Almonds
Beat softened cream cheese with electric mixer until smooth and creamy.
Add sweetener, xanthan gum, eggs and vanilla.
Beat with mixer until well blended and Fold in blueberries and almonds.
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