KETO CREAM OF CHICKEN SOUP WITH BACON

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This one-pot keto cream of chicken soup is rich, creamy, and bursting with flavor! Hearty enough to be served as a main course, this satisfying low carb soup is sure to warm you up on a chilly day.

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INGREDIENTS NEEDED TO MAKE KETO CREAM OF CHICKEN SOUP

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HOW TO MAKE KETO CREAM OF CHICKEN SOUP?

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Cook bacon in 1 tablespoon butter over medium heat in large soup pot until crispy. Remove bacon from pot and set aside.

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Add 1 tablespoon butter to pot, add garlic and cook until golden.

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Add mushrooms and cook until they are softened.

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Add wine or water and cook until liquid is reduced by half.

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To get the full recipe, click here!

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KETO CREAM OF CHICKEN SOUP WITH BACON

This one-pot keto cream of chicken soup is rich, creamy, and bursting with flavor! Hearty enough to be served as a main course, this satisfying low carb soup is sure to warm you up on a chilly day.

INGREDIENTS NEEDED TO MAKE KETO CREAM OF CHICKEN SOUP

6 slices no sugar bacon

2 tablespoons butter

½ cup heavy cream

HOW TO MAKE KETO CREAM OF CHICKEN SOUP?

Cook bacon in 1 tablespoon butter over medium heat in large soup pot until crispy. Remove bacon from pot and set aside.

Add 1 tablespoon butter to pot, add garlic and cook until golden.

Add mushrooms and cook until they are softened.

Add wine or water and cook until liquid is reduced by half.

To get the full recipe, click here!

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