Prep Time: 10 minutes minutes
Cook Time: 45 minutes minutes
Total Time: 55 minutes minutes
Nutritional data is shown using pork rinds.
Calories: 110 | Carbohydrates: 4.5g | Protein: 9.7g | Fat: 6.6g | Sodium: 399mg | Fiber: 1g
Net Carbs:
3.5
g
|
% Carbs:
12.5
%
|
% Protein:
34.6
%
|
% Fat:
52.9
%
|
SmartPoints:
2
Values
Array
(
[calories] => 110
[carbohydrates] => 4.5
[protein] => 9.7
[fat] => 6.6
[sodium] => 399
[fiber] => 1
)