Chocolate Chia Pudding
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4 servings
This easy low carb chocolate chia pudding recipe can be made with either regular or dark unsweetened cocoa. It's a simple dessert that's super healthy too!
- 2 1/2 cups unsweetened almond or coconut milk
- 4 packets stevia or stevia drops to desired sweetness
- 1/4 cups unsweetened cocoa I prefer dark
- 1/2 cup chia seeds
- 1/2 teaspoon vanilla extract optional
Pour almond milk, sweetener, vanilla extract (optional) and cocoa in a small bowl.
Mix with a fork until well combined.
Stir in chia seeds, then stir every 5 minutes for the next 15 minutes.
Cover and refrigerate for at least an hour.
If desired, beat the pudding with an electric mixer.
Serving: 1cup | Calories: 138kcal | Carbohydrates: 12g | Protein: 5g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 0mg | Sodium: 207mg | Potassium: 168mg | Fiber: 9g | Sugar: 0g | Vitamin C: 0.3mg | Calcium: 328mg | Iron: 2.4mg
- Net Carbs 3g
- % Carbs: 10.6%
- % Protein: 17.7%
- % Fat: 71.7%
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