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Low Carb Gluten Free Peanut Flour Chocolate Cake

Peanut Flour Chocolate Cake

Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 25 minutes
Cooling Time: 10 minutes
Total Time: 35 minutes
Servings: 16 people
Calories: 193
An amazing low carb peanut flour chocolate cake. This gluten free cake is made extra special by topping it with a sugar free chocolate buttercream frosting.
Print Recipe

Ingredients

CAKE:

FROSTING:

Instructions

CAKE:

  • Preheat oven to 350 degrees F. Line bottoms of two 9 inch round cake pans with parchment paper. Lightly spray the parchment paper with oil so it can be removed easily.
  • Stir together peanut flour, sweetener, stevia, cocoa, baking powder, baking soda, and salt in mixing bowl.
  • Add eggs, coconut milk, melted coconut oil and vanilla. Beat with electric mixer on medium speed about 2 minutes.
  • Pour batter evenly between the two cake pans.
  • Bake about 20-25 minutes or until toothpick inserted comes out clean.
  • Cool on racks about 10 minutes, then remove from pans and leave cakes on racks to cool.

FROSTING:

  • Cream the butter and shortening together in mixing bowl.
  • Add erythritol and cocoa powder. Mix until combined.
  • Slowly add coconut milk and beat until incorporated.
  • Mix in vanilla extract and stevia glycerite. Beat until a good consistency is reached.
  • Frost layers of cooled cake with frosting.

Notes

Makes 16 servings
Net carbs per serving unfrosted: 2.6g
Net carbs per serving frosted: 3.3g

Nutrition

Serving: 1slice | Calories: 193 | Carbohydrates: 7g | Protein: 6g | Fat: 21g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 50mg | Sodium: 426mg | Potassium: 207mg | Fiber: 4g | Sugar: 1g | Vitamin A: 650IU | Calcium: 60mg | Iron: 1.3mg

Additional Info

Net Carbs: 3 g | % Carbs: 5.3 % | % Protein: 10.7 % | % Fat: 84 % | SmartPoints: 8
Values
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    [calories] => 193
    [carbohydrates] => 7
    [protein] => 6
    [fat] => 21
    [saturated_fat] => 11
    [polyunsaturated_fat] => 2
    [monounsaturated_fat] => 6
    [cholesterol] => 50
    [sodium] => 426
    [potassium] => 207
    [fiber] => 4
    [sugar] => 1
    [vitamin_a] => 650
    [calcium] => 60
    [iron] => 1.3
    [serving_unit] => slice
)

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