Prep Time: 10 minutes minutes
Churn Time: 30 minutes minutes
Total Time: 10 minutes minutes
The sugar grams from the allulose are non-impacting so they can be subtracted from the total carbs.
Serving: 0.5cup | Calories: 108 | Carbohydrates: 7g | Protein: 1g | Fat: 11g | Saturated Fat: 9g | Cholesterol: 0mg | Sodium: 4mg | Potassium: 110mg | Fiber: 0g | Sugar: 6g | Vitamin C: 0.7mg | Calcium: 7mg | Iron: 1.3mg
Net Carbs:
7
g
|
% Carbs:
21.4
%
|
% Protein:
3.1
%
|
% Fat:
75.6
%
|
SmartPoints:
6
Values
Array
(
[serving_size] => 0.5
[calories] => 108
[carbohydrates] => 7
[protein] => 1
[fat] => 11
[saturated_fat] => 9
[cholesterol] => 0
[sodium] => 4
[potassium] => 110
[fiber] => 0
[sugar] => 6
[vitamin_c] => 0.7
[calcium] => 7
[iron] => 1.3
[serving_unit] => cup
)