Keto Worcestershire Sauce
Servings: 12
Calories: 6
An easy homemade sauce that tastes like store bought, but it's made without the added sugar! That makes it a much better choice for keto and low-carb recipes!
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Ingredients
- ½ cup apple cider vinegar
- 1 ½ tablespoons Swerve brown sugar substitute
- 3 tablespoon gluten-free soy sauce See Note
- 1 teaspoon ginger paste
- ¼ teaspoon ground mustard
- 3 tablespoon water
- Pinch cinnamon
- 1 teaspoon minced garlic
- ¼ teaspoon onion powder
- Salt and pepper to taste
Instructions
- Add all of the ingredients to a small bowl.
- Whisk until sauce ingredients are well combined.
Video
Notes
Store unused Worcestershire sauce in an airtight container in the fridge. It will keep fresh for at least a month if stored properly. Adding a label to the container with the best buy date is helpful.
Liquid aminos or coconut aminos can be used in place of soy sauce if desired.
Nutrition
Calories: 6 | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 252mg | Potassium: 17mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg
Additional Info
Net Carbs:
0
g
|
% Carbs:
0
%
|
% Protein:
30.8
%
|
% Fat:
69.2
%
|
SmartPoints:
0