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chocolate chip dip

Cream Cheese Chocolate Chip Dip

Course: Appetizer, Snack
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 people
Calories: 242
This quick & easy sweet dip tastes so indulgent. It’s perfect to share with someone special or enjoy all to yourself!
Print Recipe

Ingredients

Instructions

  • In a medium mixing bowl, beat together the butter and cream cheese until smooth with an electric mixer.
    combining butter and cream cheese
  • Add the caramel syrup, vanilla extract, and erythritol. Blend with mixer until well combined.
    adding sweeteners and chocolate chips
  • Stir in the dark chocolate chips. Transfer to a serving bowl and keep chilled until ready to serve.
    chocolate chips mixed into cream cheese mixture

Notes

To lessen the taste of the cream cheese, any of the following modifications can be made:
  • Add more chocolate chips
  • Reduce the amount of cream cheese by 1 ounce and increase the amount of butter by 1 tablespoon
  • Replace some of the cream cheese with whipped cream

Nutrition

Serving: 0.25cup | Calories: 242 | Carbohydrates: 14g | Protein: 2g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 54mg | Sodium: 181mg | Potassium: 39mg | Fiber: 11g | Sugar: 1g | Vitamin A: 643IU | Calcium: 34mg | Iron: 1mg

Additional Info

Net Carbs: 3 g | % Carbs: 5.3 % | % Protein: 3.5 % | % Fat: 91.2 % | SmartPoints: 11
Values
Array
(
    [serving_size] => 0.25
    [calories] => 242
    [carbohydrates] => 14
    [protein] => 2
    [fat] => 23
    [saturated_fat] => 14
    [cholesterol] => 54
    [sodium] => 181
    [potassium] => 39
    [fiber] => 11
    [sugar] => 1
    [vitamin_a] => 643
    [calcium] => 34
    [iron] => 1
    [serving_unit] => cup
)

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