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	Comments on: Mascarpone Cream Mousse Dessert (Keto)	</title>
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	<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/</link>
	<description>Easy Gluten-Free &#38; Keto-Friendly Recipes</description>
	<lastBuildDate>Fri, 17 Feb 2023 21:56:22 +0000</lastBuildDate>
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		<title>
		By: DeeDee		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-219208</link>

		<dc:creator><![CDATA[DeeDee]]></dc:creator>
		<pubDate>Fri, 17 Feb 2023 21:56:22 +0000</pubDate>
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					<description><![CDATA[Easy and delicious!  Thank you for the recipe. I used about a heaping tablespoon of powdered monkfruit to sweeten it.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://lowcarbyum.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Easy and delicious!  Thank you for the recipe. I used about a heaping tablespoon of powdered monkfruit to sweeten it.</p>
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		<title>
		By: Lori		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-218283</link>

		<dc:creator><![CDATA[Lori]]></dc:creator>
		<pubDate>Mon, 20 Jun 2022 15:59:11 +0000</pubDate>
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					<description><![CDATA[Unless one is buying the cheaper store brands, Philadelphia Cream Cheese has .05 carbs per ounce- almost nothing. Much cheaper than Mascarpone cheese. Our local Kroger had Philadelphia cream cheese on sale this week for $1.99 for 8 ounces (normally $2.99). The Mascarpone cheese was $4.99 for 8 ounces, and $5.49 for 8.8 ounces. Too expensive! 
This does look good and I may make it this week and will use Swerve sweetener. We have red raspberries ripening and we are picking daily. This looks like a light and decadent dessert. Thanks!]]></description>
			<content:encoded><![CDATA[<p>Unless one is buying the cheaper store brands, Philadelphia Cream Cheese has .05 carbs per ounce- almost nothing. Much cheaper than Mascarpone cheese. Our local Kroger had Philadelphia cream cheese on sale this week for $1.99 for 8 ounces (normally $2.99). The Mascarpone cheese was $4.99 for 8 ounces, and $5.49 for 8.8 ounces. Too expensive!<br />
This does look good and I may make it this week and will use Swerve sweetener. We have red raspberries ripening and we are picking daily. This looks like a light and decadent dessert. Thanks!</p>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-217426</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Sat, 15 Jan 2022 23:30:41 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=8360#comment-217426</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-217419&quot;&gt;Suzanne&lt;/a&gt;.

If yours was runny, you did not whip the mixture enough. The heavy whipping cream will get fluffy if you beat it well on high speed with an electric mixture just like in the video.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-217419">Suzanne</a>.</p>
<p>If yours was runny, you did not whip the mixture enough. The heavy whipping cream will get fluffy if you beat it well on high speed with an electric mixture just like in the video.</p>
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		<title>
		By: Suzanne		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-217419</link>

		<dc:creator><![CDATA[Suzanne]]></dc:creator>
		<pubDate>Sat, 15 Jan 2022 15:32:17 +0000</pubDate>
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					<description><![CDATA[This is super runny. I wish it was thicker]]></description>
			<content:encoded><![CDATA[<p>This is super runny. I wish it was thicker</p>
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		<title>
		By: Ex-PastryChef		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-217049</link>

		<dc:creator><![CDATA[Ex-PastryChef]]></dc:creator>
		<pubDate>Sat, 20 Nov 2021 10:43:22 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-99096&quot;&gt;Joni Gomes&lt;/a&gt;.

Heavy cream is almost ways added to mascarpone when making moisse (like tiiamisu).]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-99096">Joni Gomes</a>.</p>
<p>Heavy cream is almost ways added to mascarpone when making moisse (like tiiamisu).</p>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-199126</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Sun, 06 Sep 2020 14:06:47 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-199100&quot;&gt;Devannie&lt;/a&gt;.

The answer is in the recipe video. I use it straight from the carton. But if you want a fluffier mousse, you could whip up the mascarpone first and then try to fold in the whipped heavy cream.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-199100">Devannie</a>.</p>
<p>The answer is in the recipe video. I use it straight from the carton. But if you want a fluffier mousse, you could whip up the mascarpone first and then try to fold in the whipped heavy cream.</p>
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		<title>
		By: Devannie		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-199100</link>

		<dc:creator><![CDATA[Devannie]]></dc:creator>
		<pubDate>Sat, 05 Sep 2020 23:13:14 +0000</pubDate>
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					<description><![CDATA[Do you use whipping cream straight out of carton or whip it up first 
Recipe looks delicious ???? and I will definitely make after I receive a reply]]></description>
			<content:encoded><![CDATA[<p>Do you use whipping cream straight out of carton or whip it up first<br />
Recipe looks delicious ???? and I will definitely make after I receive a reply</p>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-195968</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Thu, 02 Jul 2020 17:21:17 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=8360#comment-195968</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-195947&quot;&gt;Donna Sperry&lt;/a&gt;.

The &lt;a href=&quot;https://lowcarbyum.com/best-low-carb-keto-sweeteners/#conversion-calculator&quot;&gt;sweetener conversion calculator&lt;/a&gt; is coming up with 1/3 cup plus 2 teaspoons of Swerve. However, you may want to add half and adjust up to taste. You&#039;ll also need to add in some vanilla extract for the flavoring.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-195947">Donna Sperry</a>.</p>
<p>The <a href="https://lowcarbyum.com/best-low-carb-keto-sweeteners/#conversion-calculator">sweetener conversion calculator</a> is coming up with 1/3 cup plus 2 teaspoons of Swerve. However, you may want to add half and adjust up to taste. You'll also need to add in some vanilla extract for the flavoring.</p>
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		<item>
		<title>
		By: Donna Sperry		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-195947</link>

		<dc:creator><![CDATA[Donna Sperry]]></dc:creator>
		<pubDate>Thu, 02 Jul 2020 11:41:00 +0000</pubDate>
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					<description><![CDATA[I don&#039;t care for Stevia. What would be the conversion amount for using Swerve?? Powdered or granular??]]></description>
			<content:encoded><![CDATA[<p>I don't care for Stevia. What would be the conversion amount for using Swerve?? Powdered or granular??</p>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-134721</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Sun, 26 Jan 2020 13:44:44 +0000</pubDate>
		<guid isPermaLink="false">https://lowcarbyum.com/?p=8360#comment-134721</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-133959&quot;&gt;Angie&lt;/a&gt;.

Swerve should work. Refer to my &lt;a href=&quot;https://lowcarbyum.com/best-low-carb-keto-sweeteners/#sweetener-calculator&quot; rel=&quot;dofollow&quot;&gt;sweetener conversion calculator&lt;/a&gt; for the amount that you should use.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-133959">Angie</a>.</p>
<p>Swerve should work. Refer to my <a href="https://lowcarbyum.com/best-low-carb-keto-sweeteners/#sweetener-calculator" rel="dofollow">sweetener conversion calculator</a> for the amount that you should use.</p>
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		<title>
		By: Angie		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-133959</link>

		<dc:creator><![CDATA[Angie]]></dc:creator>
		<pubDate>Sat, 25 Jan 2020 22:11:56 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-99176&quot;&gt;Lisa MarcAurele&lt;/a&gt;.

Can I use swerve confectioner instead of stevia drop]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-99176">Lisa MarcAurele</a>.</p>
<p>Can I use swerve confectioner instead of stevia drop</p>
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		<title>
		By: Lisa MarcAurele		</title>
		<link>https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-99176</link>

		<dc:creator><![CDATA[Lisa MarcAurele]]></dc:creator>
		<pubDate>Sun, 30 Jun 2019 11:15:11 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-99165&quot;&gt;Victoria&lt;/a&gt;.

Thanks for the note! I&#039;m glad you enjoyed this simple keto treat. :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://lowcarbyum.com/mascarpone-cheese-mousse-berries/#comment-99165">Victoria</a>.</p>
<p>Thanks for the note! I'm glad you enjoyed this simple keto treat. 🙂</p>
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