KETO APPLE FRITTER BREAD WITH ZUCCHINI
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This gluten-free
keto apple fritter bread recipe
uses zucchini as mock apples. It makes the perfect warm and delicious fall treat for those watching carbs and sugar!
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INGREDIENTS NEEDED TO MAKE KETO APPLE FRITTER ZUCCHINI BREAD
¼ cup Sukrin Gold
½ cup butter softened
3 eggs
1 cup almond flour
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How to Make Keto Apple Fritter Zucchini Bread?
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Preheat oven to 350°F. Use a 9×5-inch loaf pan and spray with non-stick spray or line with parchment paper.
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Mix Sukrin Gold and cinnamon together in a bowl. Set aside.
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In another medium-sized bowl, beat white granular sweetener and butter together using an electric mixer until smooth and creamy.
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– Beat in eggs, 1 at a time, until blended in; add in apple extract.
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To get the full recipe,
click here!
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