Prep Time: 5 minutes minutes
Cook Time: 40 minutes minutes
Total Time: 45 minutes minutes
Total carbs can be reduced to only 6 grams by eliminating the crust.
Serving: 1slice | Calories: 285 | Carbohydrates: 12g | Protein: 6g | Fat: 21g | Saturated Fat: 14g | Cholesterol: 196mg | Sodium: 222mg | Fiber: 6g | Sugar: 3g
Net Carbs:
6
g
|
% Carbs:
10.1
%
|
% Protein:
10.1
%
|
% Fat:
79.7
%
|
SmartPoints:
12
Values
Array
(
[serving_size] => 1
[calories] => 285
[carbohydrates] => 12
[protein] => 6
[fat] => 21
[saturated_fat] => 14
[cholesterol] => 196
[sodium] => 222
[fiber] => 6
[sugar] => 3
[serving_unit] => slice
)