Low carb chocolate fudge squares

Low Carb Chocolate Fudge

Course: Dessert
Cuisine: American
Keyword: Healthy chocolate fudge, low carb chocolate dessert
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 64 squares
Calories: 63kcal
Author: Lisa | Low Carb Yum
This sugar free low carb chocolate cheese fudge is made using a soft mild flavored cheese. But, you can't taste the secret ingredient!
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Ingredients

  • 1 cup heavy cream
  • 1/2 pound American cheese cubed (can sub with cream cheese or other soft cheese)
  • 1 cup unsalted butter
  • 2 ounces unsweetened baking chocolate , cut into small pieces
  • 1 1/2 cups powdered erythritol or Swerve Confectioners Powder
  • 3/4 teaspoon stevia concentrated powder
  • 1 Tablespoon unsweetened cocoa
  • 1/2 Tablespoon chocolate extract
  • 1/2 Tablespoon vanilla extract
  • 1/2 cup walnuts optional

Instructions

  • Mix heavy cream, cheese, butter, baking chocolate, erythritol and stevia in medium saucepan. Cook over medium heat until melted, stirring frequently.
  • Add cocoa and bring to a boil. Stir constantly for one minute.
  • Remove from heat and add extracts.
  • Stir in nuts, if desired. Pour into medium bowl and allow to cool, whisking occasionally.
  • When no longer warm, pour into prepared pan (I used an 8x8-inch). Refrigerate until firm. Cut into 1-inch squares.

Notes

Makes 64 pieces
Carbs per serving: 1 g

Nutrition

Serving: 1square | Calories: 63kcal | Carbohydrates: 1g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 52mg | Potassium: 17mg | Vitamin A: 200IU | Calcium: 30mg | Iron: 0.2mg

Additional Info

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