Low carb coleslaw recipe featured

Quick Low Carb Cabbage Coleslaw

Course: Side Dish
Cuisine: American
Keyword: coleslaw without carrots, healthy coleslaw recipe
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6
Calories: 52kcal
Author: Lisa | Low Carb Yum
This coleslaw omits carrots to keep the carbs at a minimum. The creamy low carb dressing is sweetened with stevia.
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Ingredients

  • 4 cups cabbage , finely shredded
  • 1/4 cup mayonnaise (preferably avocado oil mayo)
  • 1/4 cup cider vinegar
  • 1/2 teaspoon SweetLeaf stevia drops or 2 tablespoons other sugar equivalent sweetener
  • 1 teaspoon ground celery seed

Instructions

  • Mix cider vinegar with stevia (or other low carb sweetener) packets.
  • Whisk in mayonnaise and celery seed until smooth dressing forms.
  • Pour dressing over shredded cabbage. Toss to coat cabbage with dressing.

Notes

Servings: 6
Carbs per serving: 3 g

Nutrition

Serving: 75g | Calories: 52kcal | Carbohydrates: 5.1g | Protein: 0.7g | Fat: 3.3g | Saturated Fat: 0.5g | Cholesterol: 3mg | Sodium: 79mg | Fiber: 1.2g | Sugar: 2.2g

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