low carb chocolate chip pecan blondies on red plate

Chocolate Chip Pecan Blondies4

Course: Dessert
Cuisine: American
Keyword: gluten free blondies, low carb blondies
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 16 people
Calories: 154kcal
Author: Lisa MarcAurele
Chewy low carb gluten free chocolate chip pecan blondies5 that are quick and easy to prepare. No one will guess that these cookie bars are sugar free.
Print Recipe



  • Preheat oven to 350ºF
  • In a small bowl, blend the Carbquik and polydextrose; set aside.
  • In a medium bowl, beat the butter, sweetener, molasses and vanilla until creamy. Add the eggs and beat well.
  • Add the dry ingredients and blend on low speed just until blended. Stir in the pecans and chocolate chips.
  • Spread in a greased 8×8 inch pan.
  • Bake at 350ºF for 25-30 minutes or until golden brown all over, checking after the minimum time. Cool in the pan on a rack at least 30 minutes before cutting.


You can make your own homemade baking mix by using 1 cup almond flour and 1/3 cup coconut flour.
18 servings
Carbs per serving: 3 g net


Serving: 1square | Calories: 154kcal | Carbohydrates: 15g | Protein: 3g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 34mg | Sodium: 95mg | Potassium: 34mg | Fiber: 9g | Sugar: 1g | Vitamin A: 200IU | Calcium: 10mg | Iron: 0.7mg

Additional Info

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