Cucumber Tomato Salad with Vinegar
Servings: 6 people
This simple cucumber tomato salad is an easy way to serve popular summer garden crops. The dressing combines cider vinegar with a bit of water and stevia.
In large bowl, combine the tomatoes and cucumbers.
In a small bowl, combine remaining ingredients.
Pour vinegar mixture over cucumber and tomatoes. Toss to coat.
Refrigerate for several hours until chilled.
Calories: 14 | Carbohydrates: 2g | Sodium: 742mg | Potassium: 74mg | Fiber: 1g | Vitamin A: 400IU | Vitamin C: 16.5mg | Iron: 0.4mg
[calories] => 14
[carbohydrates] => 2
[sodium] => 742
[potassium] => 74
[fiber] => 1
[vitamin_a] => 400
[vitamin_c] => 16.5
[iron] => 0.4
[serving_unit] => g
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