Place all ingredients into a food processor. Process until a dough is formed.
Roll dough into 10 pieces (about 2 tablespoons each) to form into balls or patties. Then place into lightly oiled air fryer basket or lined cookie sheet. Air fry at 370°F for 18-20 minutes or bake in a preheated 400°F oven for 18-20 minutes until golden.
If more fat is desired, the dough balls can be deep fried which is the traditional method of cooking them.A head of cauliflower or a bunch of broccoli can be used in place of the kale.