Keto Starbucks Copycat Peppermint Mocha Latte
Servings: 1
Calories: 196
This keto peppermint mocha latte recipe is a low-carb copycat of the popular Starbucks coffee shop drink. The best part is that you don't have to wait till the holiday season to make it. Now, you can make it year-round!
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Ingredients
- ½ cup Espresso
- 3 tablespoons Heavy whipping cream
- ⅔ cup Unsweetened almond milk
- 1 tablespoon Sugar free chocolate syrup
- ½ teaspoon Peppermint extract use a ¼ teaspoon if you do not want a strong peppermint flavor
- Sweetener of your choosing to taste
- Sugar free whipped cream and mini chocolate chips for garnish if desired
Instructions
- Place the heavy whipping cream, almond milk, sugar free chocolate syrup and sweetener of your choosing into a saucepan over medium heat on the stove.
- Simmer the mixture until the chocolate is completely combined and the mixture is warm.
- Remove from the heat and stir in the espresso and peppermint extract.
- Pour the mixture into a serving glass and top with sugar free whipped cream and mini chocolate chips if desired.
Notes
The cooking process can be sped up by heating in the microwave instead of the stove top. Just pour everything in a microwaveable container and heat for 1 to 2 minutes or until hot enough to blend in the syrup. Be careful not to overheat it.
If you don't want a strong peppermint taste, use only ¼ teaspoon of peppermint extract.
Add your favorite sugar-free toppings on top of the latte.
To make multiple cups, you can change the serving amounts in the recipe card and it will automatically adjust the ingredient amounts for you.
Nutrition
Calories: 196 | Carbohydrates: 5g | Protein: 2g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 61mg | Sodium: 266mg | Potassium: 172mg | Fiber: 1g | Sugar: 1g | Vitamin A: 652IU | Vitamin C: 1mg | Calcium: 221mg | Iron: 1mg
Additional Info
Net Carbs:
4
g
|
% Carbs:
8.2
%
|
% Protein:
4.1
%
|
% Fat:
87.7
%
|
SmartPoints:
9