Go Back
+ servings
crock pot shrimp scampi in bowl with lemon wedges featured image.

Crock Pot Shrimp Scampi

Course: Main Course
Cuisine: American
Prep Time: 1 minute
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 31 minutes
Servings: 4 servings
Calories: 256
Crock pot shrimp scampi has to be one of the easiest dishes to prepare. Just dump all the ingredients into the slow cooker, cover, and turn the pot on.
Print Recipe

Ingredients

  • ¼ cup chicken bone broth
  • ½ cup white cooking wine
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 tablespoon minced garlic
  • 2 tablespoons parsley finely chopped
  • 1 tablespoon lemon juice
  • salt and pepper to taste
  • 1 pound raw shrimp peeled & deveined
  • ½ teaspoon red pepper flakes optional
  • grated parmesan optional

Instructions

  • Combine broth, wine, olive oil, butter, garlic, parsley, lemon juice, salt, and pepper (and red pepper flakes if desired) in 2 quart crock pot.
  • Add shrimp. Cover.
  • Turn crock pot on desired setting and cook about 1 ½ hours on high or 2 ½ hours on low.
  • Serve with grated parmesan on top if desired.

Notes

Makes 4 servings
Nutrition serving: 256 cal, 14.7g fat, 466mg sodium, 2.1g carb, 0.1g fiber, 2.0g net carb, 23.3g protein

Nutrition

Calories: 256 | Carbohydrates: 2.1g | Protein: 23.3g | Fat: 14.7g | Sodium: 466mg | Fiber: 0.1g

Additional Info

Net Carbs: 2 g | % Carbs: 3.4 % | % Protein: 39.9 % | % Fat: 56.7 % | SmartPoints: 5
Values
Array
(
    [calories] => 256
    [carbohydrates] => 2.1
    [protein] => 23.3
    [fat] => 14.7
    [sodium] => 466
    [fiber] => 0.1
)

© LowCarbYum.com

Unauthorized use and/or duplication of this material without written permission from site owner Lisa MarcAurele is strictly prohibited.