coconut flour brownies

Keto Coconut Flour Brownies

Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 16 people
Calories: 119kcal
Author: Lisa MarcAurele
With just 6 ingredients needed, these keto brownies are sure to become a regular. They are a simple chocolate low carb treat!
Print Recipe

Ingredients

Instructions

  • Preheat oven to 350°F (175°C). Grease an 8x8-inch pan.
  • Mix sweetener, coconut flour, cocoa, sweetener, and chocolate chips in large bowl. Set aside.
  • In a large bowl, cream butter. Beat in the eggs, one at a time, beating well after each addition. Beat in dry mix until smooth.
  • Spread into prepared pan and bake 20-25 minutes in the preheated oven until desired doneness is reached.

Video

Notes

To give as gifts, layer the dry ingredients into a pint sized mason jar along with the recipe instructions.

Nutrition

Serving: 1square | Calories: 119kcal | Carbohydrates: 5g | Protein: 4g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 81mg | Sodium: 85mg | Potassium: 100mg | Fiber: 3g | Sugar: 1g | Vitamin A: 273IU | Calcium: 19mg | Iron: 1mg

Additional Info

Net Carbs: 2 g | % Carbs: 7 % | % Protein: 14 % | % Fat: 78.9 %

© LowCarbYum.com

Unauthorized use and/or duplication of this material without written permission from site owner Lisa MarcAurele is strictly prohibited.